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Behind the Star: A Guide to Mastering the Craft of Stand-In Work and Thriving Beyond the Set Audible Audiobook – Unabridged

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Management number 220501214 Release Date 2026/05/03 List Price US$90.00 Model Number 220501214
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In Behind the Star: A Guide to Mastering the Craft of Stand-In Work and Thriving Beyond the Set, Chad Gregory delivers a lean, gritty love letter to the unsung grinders of Hollywood—the stand-ins who keep the cameras rolling while stars sip coffee. A veteran stand-in for an A-list titan, Gregory doesn’t just lift the veil on this overlooked craft; he rips it down with a mix of raw memoir, practical know-how, and a life philosophy that hits like a well-timed mark. This isn’t your glossy Hollywood tell-all—it’s a calloused-hand manual for anyone chasing a dream in the industry’s shadows, with wisdom that resonates far beyond the soundstage.Gregory’s prose crackles with the urgency of a 16-hour shoot day, weaving set anecdotes—think rain-soaked alley scenes and high-stakes A-lister doubling—with a blueprint for mastering “set IQ.” His breakdown of mirroring a star’s swagger or anticipating a director’s pivot is both technical and soulful, making the stand-in’s role feel like a high art form. The book’s strength lies in its duality: it’s a niche guide for aspiring crew members, yet its lessons on resilience, grit, and getting 1% better daily speak to anyone navigating life’s rejections. Chapters on dodging Hollywood’s ethical traps and balancing set life with real life add depth, though the occasional deep dive into set jargon might slow non-industry listeners.What sets Behind the Star apart is Gregory’s unapologetic authenticity. He’s not selling fame—he’s preaching pride in the invisible work that fuels blockbusters. His stories, from a crushed Marine dream to landing a breakout gig by sheer hustle, ground the book in a universal truth: greatness lies in the details, not the spotlight. For film buffs, career pivoters, or anyone curious about the machine behind the magic, this is a must-listen. It’s not just a book—it’s a masterclass in owning the grind. Read more


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